Oak Smoked Streaky Bacon from G F Whites Butchers, a traditional family butchers based in Aylsham, Norfolk. Our bacon is all produced on the premises using local pork and a traditional dry curing method to produce a high quality product. For smoked bacon we then smoke over English Oak shavings for 24 hours to create a traditional full flavoured bacon. We can cut bacon to any width, so please let us know your preference.
8 Rashers
