Saffron Pilau Rice

Fragrant long-grained Basmati rice cooked to perfection with aromatic spices: Star Anise, Bay Leaves, Green & Black Cardamom, Cumin and Saffron

All food at Praveen Kumar is hand prepared by chefs using the techniques that Praveen Kumar learned in India. We use vegetables from our own market garden in Perthshire, complimented with best of British meat, fish and dairy, combined with spices that are grown on Praveen’s parents’ farms, to give you the most authentic dishes.

Serves 1 - 2

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